Ginger soda

Ginger soda is a zesty, invigorating drink that delivers natural energy, digestive support, and a crisp, spicy flavor. Whether you enjoy it as a healthier alternative to commercial sodas or as a refreshing afternoon pick-me-up, homemade ginger soda is simple to make and bursting with bold, fresh taste.

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Ingredients (4 SERVINGS)

For the Ginger Syrup

• 1 cup fresh ginger, peeled and sliced

• 1 cup water

• ½ cup sugar (or honey/maple syrup to taste)

• Optional: 1 tablespoon lemon juice

To Assemble the Soda

• Sparkling water

• Ice

• Fresh lime or lemon slices

• Optional garnish: mint leaves

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Instructions

Step 1: Make the Ginger Syrup

1. Add ginger, water, and sugar to a small pot.

2. Bring to a boil, then reduce to low heat and simmer for 10–15 minutes.

3. Remove from heat and let it steep for another 10 minutes for extra flavor.

4. Strain and cool the syrup completely.

Step 2: Build Your Ginger Soda

1. Fill a glass with ice.

2. Add 2–4 tablespoons of ginger syrup (adjust for sweetness/spice).

3. Top with sparkling water.

4. Squeeze in a little fresh lime or lemon, if desired.

5. Garnish with citrus slices or mint.

✨ Tips for the Best Ginger Soda

• Add more ginger slices to the syrup for a spicier soda.

• Try adding a pinch of cayenne if you like extra heat.

• Store leftover syrup in the fridge for up to 1 week.